Many ppl saying this Ikan Bakar stall is the best in KL. But I am no agree with this. Because when I last went I shat brix eated the Portugese style baked fish with lala and siham. I blame my fwen for recommend me this.
I dunno why the lala water all went into the aluminium foil and contaminate the whole fish. Super no enjoice. So smelly and I take 1 spoon also cannot tahan already. FUUUUUUUUUUUUUUUUUUUUUH.
And then the taste hor, is purely spicy only that can make someone constipate for 1 week to lao sai one hour later after eating it. Besides being spicy there's no other taste. It's too spicy until you don't feel like you is eating fish at all. You know? See the photo also no appetizer liao.
So please, do not bring your family and frens to Petaling Street to eat Ikan Bakar wokayyyy? Unless you got pang sai problem lah. Ah Kiang say no good means no good™